Do you find that your fridge is so loaded of items that you have problems locating room to insert extra food in it? Know it or not, you are setting food in the refrigerator that may not belong there. Leaving particular food items in the fridge can cause them to go rank, go rotten quickly, and lose flavor. In this article is a directory of foods that will not disintegrate if you don’t put them in the fridge:
1. Baked Foods
Baked products such as cookies, muffins and pastries do not need to go inside the fridge. The refrigerator can rush the dehydration progression, which in turn cause baked goods go stagnant faster. Keep baked items inside a bin out of the refrigerator in order to safeguard freshness.
Brand-new fruit products shouldn’t go inside of the fridge. Fruits are in need of temperate air and daylight to ripen. Leave your brand-new fruits in a dry place like a fruit handbasket so they are matured, tasty and flavorful.
3. Ground Coffee
Due to the fact that humidity develops inside, Coffee loses it’s bold taste in the refrigerator. Keep your coffee inside of a jar outside of the fridge so it can maintain taste. Nobody wants to begin their early morning with flavorless coffee.
While it may seem that putting basil in the fridge will preserve it’s flavor, it doesn’t. Flavor is lost when basil is kept in the fridge.
Believe it or not, pickles do not really need to be refrigerated. Pickles are stored in preservative. Brine includes a load of sodium, which in turn keeps them preserved. Put your pickles in the cupboard.
6. Soy Sauce
Just like pickles, soy sauce consists of a lot of sodium. Therefore, soy sauce does not need to be put away in the fridge. Store your soy sauce with other spices to give your fridge some additional space.
Believe it or not, berries don’t need to be stored in the fridge. When berries are stored in the fridge, mold can begin to grow and they can go bad quickly.
8. Vinaigrette Salad Dressings
Vinaigrette salad dressings are generally best stored at room temperature. When you put them in the refrigerator, the oil inside of the dressing thickens and the spices separate, making the future use pretty gross. Always keep your salad dressings together with your additional seasonings to free up some places in your refrigerator.
Jam contains glucose and preservatives that keep it fresh. For this reason, it is not necessary to put jam in the refrigerator. Always keep your jam inside of the store room with your additional dry products.
Yes, ketchup. Ketchup doesn’t need to go in the fridge. While ketchup does have a longer shelf life in the fridge, it most oftenly gone well before it expires. Store your ketchup in the pantry to free up some space.